Peloponnese Wine Festival Cyprus 2026

Peloponnese wines meet Cyprus The **Cyprus Peloponnese Wine Festival** returns dynamically to Limassol, bringing to the forefront the modern identity and dynamic character of Peloponnese wines. On **Monday, February 2, 2026**, at the **Carob Mill**, **25 selected wineries** from the largest vineyard in Greece will meet wine professionals, hospitality representatives, journalists, and wine lovers in a full-day event dedicated to quality, terroir, and contemporary Greek winemaking. Throughout the festival, visitors will have the opportunity to taste **PDO and PGI wines** from different regions of the Peloponnese, iconic Greek grape varieties, as well as modern winemaking expressions that highlight the character, altitude, and microclimate of each region. **Masterclass by Sotiris Neofytidis, MS** As part of the event, a **masterclass** will be held by **Sotiris Neofytidis, Master Sommelier (MS)**, the only Master Sommelier in Cyprus. The masterclass will be **by invitation only** and addressed exclusively to wine professionals, offering an in-depth exploration of Peloponnese wines through the international experience and perspective of a leading industry expert. **Signature Picks – Open Tasting by Sotiris Neofytidis MS** From **14:00**, a parallel activity titled **“Signature Picks – Open Tasting by Sotiris Neofytidis MS”** will take place. This open tasting features wines selected by Sotiris Neofytidis MS, labels that represent signature expressions of both their producers and the Peloponnese vineyard. The experience will follow a **free tasting format**, guided by professional sommeliers, and is open to wine lovers and professionals alike. The **Cyprus Peloponnese Wine Festival** is a key meeting point for those who wish to discover the contemporary face of Greek wine, engage directly with winemakers, and follow the trends shaping the present and future of Greek winemaking.